Unclear instructions and manual
We got this for stewing abalones, that's why we need the inner ceramic pot. The package says that cooker can steam, stew, braise, and auto warm keeping, etc. But the only 4 functions on the cooker is soup, stew, rice, and congee. I know that if I want stew abalone in the ceramic pot, I use the stew mode. But if I want to steam a chicken, what mode do I use? The manual is very brief, and gives no information and exactly how the functions are different. I want to know if I want to stew, is the cooker on high, medium or low heat? Nope, the manual has no information on these. All I could hear is the boiling sound from the cooker. Each function gives a different recommended hour, but seems to me that the only difference of the functions is the time, not the heat-level of the cooker. The indication of heat-level is very important because it affects how much time I need to cook something.
Pro:
1. Cooker makes no steam when stewing with ceramic pot. I can't see the steam with...
convenience
My family love it for the convenience. It turns off itself for the selected function, I don't have to worry to get burnt while I absent from home .So far no complaint.
For serious steam cooking.
Right size for four. Useful design with necessary pieces included. I have read the reviews, considered other makes, and then landed on this one. Very happy with it.
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